Eat & Drink

Order pizza or pasta in the Bagio Restaurant at the Ramada Glasgow Airport hotel. After dinner, relax with a drink in the contemporary, low-lit Bagio Bar.

If you're catching an early flight, the Bagio Restaurant opens from 6.30am on weekdays for breakfast, while light bites such as Chicken Caesar Salad satisfy lunchtime appetites.

Get a taste of Italy over dinner, with pizza from our wood-fired oven, fresh pasta and a glass of wine. Relax in the Bagio Bar for coffee or a late-night drink. If you've had a long day and want to relax, retire to your room and order from the 24-hour room service menu.

Click here to download your menu

The Bagio Restaurant

The Bagio Restaurant

The Bagio Restaurant offers traditional and Italian cuisine, delicious desserts and a selection of fine wines to compliment your meal. You’ll find friendly and helpful service from our experienced waiting staff amongst individually styled surroundings which offer a relaxed atmosphere for an enjoyable dining experience.

Breakfast:
Monday-Friday: 06:30-09:30
Saturday:07:00-10:00
Sunday: 07:30-12:00
Lunch
Monday-Friday: 10:30-14:00
Saturday-Sunday: Closed
Dinner
All week: 18:00-22:15

The Bagio Bar

The Bagio Bar

After a hard day what better way to help you wind down than enjoying your favourite tipple in the comfortable surroundings of a friendly bar. The Bagio bar is just the place - offering a range of wines beers, spirits and soft drinks our helpful and experienced bar staff will ensure that you have everything you need. Hungry? If making your way to the restaurant feels like to much effort, light meals are available in the bar allowing you to continue relaxing.